Calphalon ME250IB Guide de l'utilisateur

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Page 1 - USER GUIDE

3-In-1 Immersion BlenderUSER GUIDEModel ME250IB

Page 2 - TABLE OF CONTENTS

Step 6: BEGIN BLENDING Insert the blending wand into the mixing bowl until it touches the bottom. Turn the Variable Speed Dial to select the desired b

Page 3 - SAFETY INSTRUCTIONS

Step 3: PLACE INGREDIENTS IN MIXING BOWL Choose a deep mixing bowl or container. Mixture will increase in volume as air is incorporated by the whisk,

Page 4 - IMPORTANT SAFEGUARDS

ChopperStep 1: MAKE SURE BLENDER IS UNPLUGGEDStep 2: INSERT CHOPPER BLADE Carefully insert the chopper blade over the pin at the center of the choppe

Page 5 - FOR FUTURE REFERENCE

Step 10: REMOVE LID AND CHOPPER BLADE Remove the chopper lid and carefully lift out the chopper blade. Remove the food contents from the chopper bowl.

Page 6

12CLEANING AND CAREBefore Cleaning• Beforedisconnectingtheblendingwandorwhiskfromtheelectricaloutlet, consider dipping the end of the attac

Page 7 - 3-IN-1 IMMERSION BLENDER

13FREQUENTLY ASKED QUESTIONSHow do I know which attachment to use? Think about the texture and consistency you are trying to achieve. The chopper will

Page 8 - OPERATING YOUR

WARRANTY Register your Immersion Blender - It’s Easy!Please register your product to ensure that we have the correct information in our system for an

Page 9 - TIPS FOR SUCCESSFUL OPERATION

Customer ServiceWe at Calphalon want to hear from you. If you have a question, comment, or a recommendation that will help us help you, please contact

Page 10 - Step 7: RELEASE POWER BUTTON

RECIPESButternut Squash and Apple SoupIngredients:2 Tbsp. olive oil1 medium onion, chopped1 large butternut squash, peeled, seeded and cut into 2-inch

Page 11 - Step 5: BEGIN WHISKING

17For the meringue –4 large egg whitesPinch of salt¼ c. confectioners’ sugar½ c. granulated sugar½ tsp. pure vanilla extractFor the filling –8 large eg

Page 12

Thank you for choosing a Calphalon 3-In-1 Immersion Blender. The Calphalon Kitchen Electrics collection offers quality construction and premium finishe

Page 13

© 2011

Page 14 - STORAGE

SAFETY INSTRUCTIONSThe safety instructions appearing in this guide are not meant to cover all possible situations that may occur. Caution must be exer

Page 15 - FREQUENTLY ASKED QUESTIONS

IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be observed, including the following:1. READ ALL INSTRUCT

Page 16 - WARRANTY

318. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been dropped or damaged in any manner. Do not

Page 17 - Customer Service

4ELECTRICAL REQUIREMENTSAvoid Electric Shock This appliance has a polarized plug with one blade wider than the other. To reduce the risk of electric

Page 18 - Creamy Lemon Meringue Pie

GETTING TO KNOW YOUR 3-IN-1 IMMERSION BLENDERParts and Features1. Comfortable, Contoured Main Body – Durable and sleek Power/Turbo buttons convenient

Page 19

OPERATING YOUR 3-IN-1 IMMERSION BLENDERBefore the First Use1. Place immersion blender on a dry, level, stable surface such as a countertop.2. Remov

Page 20

TIPS FOR SUCCESSFUL OPERATIONBlending WandStep 1: MAKE SURE BLENDER IS UNPLUGGEDStep 2: ATTACH MAIN BODY TO BLENDING WANDBe sure attachment is fully e

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